I can smell it from here ...lovely job Paul ,looks fantastic.
I don't think there would be any whiskey left after I'd sucked it out... but what a good ideaNice pen, Paul. You should have saved the shavings, soaked them in water then chucked them on the barbe, lob a steak on and "bingo" great flavour and nice smell to boot as well..
Smells nice, looks nice and I bet it tastes nice too.
Very nice Paul can you imagine what it was like in my old work shop we used to cut up compleat whisky barrels 6 at a time you got drunk just walking past LOL