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My heart fluttered for a few seconds.

Buckeye

ペンメーカー
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Joined
Oct 15, 2013
Posts
9,697
Location
UK
First Name
Peter
I saw that Axminster are selling a Chopstick maker and as we use them a lot I was quite excited until I saw the price. I was also sceptical as the demo I saw was making the thicker chinese style chopsticks rather than the thinner (at the tip) and more stylish Japanese hashi or chopsticks, but the chopstick master could make both. A great idea, but totally over the top engineering for such a basic product not to mention the price.

What is the Chopstick Master? | Axminster Tools & Machinery

Peter
 

Penpal

Grand Master
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May 26, 2013
Posts
25,342
Location
Canberra AUSTRALIA
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Peter
When we eat Chinese at a Resturant normally we choose cutlery. Like the chopstick rests for supporting pens for taking pics.

Peter.
 

Phil Dart

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Nov 28, 2014
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5,491
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Colebrooke, Devon
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Phil
If you can't make knives and forks with it I'm not interested. Never got the hang of the chopstick thing - always too much rice in my lap at the end of a meal.
 
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